Two delicious pizzas.
(When I look at this one I keep thinking, "I'm a little teapot. . ." you know the song.)
Last night we made homemade pizza with whole-wheat pizza dough. To dress the pizzas, we used a basil pesto I made from scratch, spinach, mozzarella cheese, mushrooms cooked with a bit of garlic and shallots on one, and bacon on the other.
Thanks to Ray for taking the lovely photos.
2 comments:
That looks delicious. David and I need to become better cooks..
It was quite tasty! And pretty simple, too. I found a basic dough recipe and one for pesto, which would be even simpler with a food processor. And then just made up the rest!
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